Dab tsi yog htxhim kho-qkaum nrhoOua neeg nyobLeafEcai suav?
Cov Txiv Neej Zoo Txiv Olive Nplooj Extractyog ib qho ntawm cov khoom xyaw daws cov khoom xyaw uas tau los ntawm nplooj ntawm OLEA Europaa nroj tshuag, uas yog paub zoo vim yog Oleuropein. Qhov kev txiav txim siab no yog tsim tau nyob rau hauv ib txoj kev tswj hwm tau zoo heev, thiab los ntawm kev siv cov khoom siv tsawg, nws feem ntau yog cov zaub mov, thiab tseem muaj tshuaj pleev ib ce muaj kev lag luam. Nws tus nqi tsis yog tsuas yog tias nws yog cov ntshiab thiab sib xws, tab sis nws yuav tsum tau yauv loj heev ntawm qhov zoo, GMP, thiab lwm yam kom siv cov qauv loj. Nws yog ib txwm muaj kev sib npaug nrog oleuropein muaj cov ntsiab lus ntawm qib kawg ntawm 5-80%, nyob ntawm qhov kawg uas nyiam siv. Tus yuam sij rau txhua txoj haujlwm ntawm extract yog qhov sib txuas no, thiab muab cov khoom tiv thaiv oxidicon, thiab cov khoom tshwj xeeb tau ua tiav los ntawm kev ua haujlwm. Tseem suav nrog polyphenols muaj nyob hauv cov extract, uas suav nrog hydroxytyrosol, thiab flavonoid, thiab flavonoid, uas ua rau tag nrho cov extractic hauv kev sib xyaw ua ke.

Coa
| Ntsuas Yam | Kev qhia tshwj xeeb | Qho kawg |
| Daim qhia npe | Yam zoo | Ua raws |
| Assay (Oleuropein, HPLC) | Ntau dua los yog sib npaug rau 20.0% | 20.43% |
| Poob rau ziab | Tsawg dua los yog sib npaug rau 5.0% | 3.12% |
| Txhos | Tsawg dua los yog sib npaug rau 5.0% | 2.87% |
| Qhov loj me me | 100% pass 80 mesh | Ua raws |
| Cov hlau hnyav | Tsawg dua los yog sib npaug rau 10 ppm | < 5 ppm |
| Txhuas (PB) | Tsawg dua los yog sib npaug rau 2 ppm | 0.52 ppm |
| Arsenic (raws li) | Tsawg dua los yog sib npaug rau 1 ppm | 0.21 ppm |
| Cadmium (CD) | Tsawg dua los yog sib npaug rau 1 ppm | 0.18 ppm |
| Mercury (Hg) | Tsawg dua los yog sib npaug rau 0.1 ppm | < 0.01 ppm |
| Tag Nrho Cov Phaj Suav | Tsawg dua lossis sib luag rau 10,000 CFU / G | 1,200 cfu / g |
| Poov koob & pwm | Tsawg dua los yog sib npaug rau 100 cfu / g | 30 cfu / g |
| E. coli | Tsis zoo | Tsis zoo |
| Tus ntses siav | Tsis zoo | Tsis zoo |
Koj puas xav nyob hauv peb cov khoom? TsuasTso lus ciaNtawm nplooj ntawv no lossisTiv Tauj Peb ncaj qhaTxhawm rau kom tau txais cov qauv dawb thiab kev txhawb nqa tshaj plaws!
Kev qhia tshwj xeeb
Peb muabTxiv ntseej nplooj tawmCov qauv hauv ntau cov lus qhia kom haum rau cov khoom tsim sib txawv cov khoom lag luam uas yuav tsum muaj ntawm nutraceutical, cov zaub mov ua haujlwm, thiab cov kev saib xyuas tus kheej. Peb cov khoom lag luam siab tau nce txog 80% oleuropein thiab hloov tau kom haum rau cov neeg siv khoom los muab cov tshuaj antioxidant me me lossis cov khoom siv muaj zog. Dab tsi ntxiv, theem ntawm hydroxytyrosol tuaj yeem ua qauv, nce mus txog 5-25%, raws li daim ntawv thov xav tau thiab kev ua tau zoo. Cov kev qhia tshwj xeeb no tau txais los ntawm kev tsim kho tshiab (ua kom huv siab thiab ua kom zoo dua) thev naus laus zis uas tso cai rau cov khoom muag kom muaj cov khoom siv dawb huv, ruaj khov ntawm cov pob. Cov txheej txheem tswj hwm zoo yog nruj, nrog kev tag nrho traceability thiab cov ntaub ntawv siv rau lub koob meej rau cov qauv kev tsim khoom, thiab txhua qib yog tsim.
Qhov Zoo
1. Mekas cov khoom sib txuas lus sib npaug
Hloov kho tshiab ntawm oleuropein (5% -80%) thiab hydroxidrosol (5%%) lossis 5% oorcyTrosol (5% oofoperosol) lossis 5% oleuropein thiab 15% Hydroxytytrosol).
2. Huv si botanical sourcing
Cov txiv ntseej nyoos tau txais tsuas yog nyob rau hauv cov kab ke tshuaj tua kab, yog li muab cov khoom siv ruaj khov, nrog lawv cov ntaub ntawv zoo raws li phytochemical.
3. Cov kuab-dawb tsim khoom
Vim yog cov qhua tuaj noj mov, peb yuav npaj cov kev siv khoom noj rau hauv eco-fromaction nrog dej lossis cov zaub mov kom huv, uas tso cai rau cov khw muag khoom huv si thiab kev lees txais tsis muaj kev sib tw.
4. Cov hmoov nplej zoo heev
Cov kev rho tawm yog tsim nrog cov khoom ntws zoo tshaj plaws, txhim kho txoj kev ua haujlwm ntawm cov tsiav tshuaj, cov ntsiav tshuaj, thiab cov ntaub ntawv remixing, tshwj xeeb hauv cov ntawv thov loj.
5. Versatile daim ntawv thov tau li cas
Los ntawm nws cov me thiab tswj qhov loj me thiab nws cov khoom siv rau cov hmoov av noo, xws li effervescent hmoov, phoovs, thiab emulsions.
6. Batch-to-batch phytochemical sib xws
Kev ntsuas kev ntsuas siab (nrog HPLC ntiv tes) ua kom muaj xwm yeem hauv cov ntaub ntawv nquag thoob plaws hauv cov khoom lag luam tsim nyog uas xav tau kev cai lij choj.
7. Txuas ntxiv txee ruaj khov
Los ntawm kev ua kom qhuav thiab ntim cov txheej txheem ntim khoom, cov extract tsis xav tau cov khoom ua kom muaj zog cia kom cov neeg sawv cev ua kom muaj zog kom cov neeg sawv cev ntev.
8. Cov Ntaub Ntawv Npaj Tos
Txiv ntseej nplooj Extract HmoovQauv Batches muaj cov ntaub ntawv ua tiav ntawm cov ntaub ntawv kev tswj hwm, thiab yooj yim ntawm cov kev ua haujlwm ntawm kev tso cai rau sau npe rau cov khoom lag luam lossis xa tawm.

Yuav xaiv li cas?
Qhov Zoo Tshaj Plaws NtawmOleuropein Txiv Olive Nplooj Extractsib txawv nrog cov kev ua haujlwm uas xav tau, hom kev thov, thiab qhov muaj potency koj xav tau hauv koj cov khoom. Tus qauv ntawm kev nyab xeeb ntawm cov qauv zoo, feem pua ntawm Olectiain feem ntau yuav tsim nyog rau hauv cov ntaub ntawv uas tau xav tau ntau dua ntawm cov mis mos ntau dua. So ntswg nyob ntawm koj lub hom phiaj, qee cov khoom lag luam hydrothty) Cov ntsiab lus nquag thiab cov khoom siv lub cev ntawm cov extract yuav tsum tau ua kom zoo rau koj cov kev xav tau, nrog rau kev sib raug zoo nrog koj cov qauv thiab txheej txheem ntau lawm. Raws li koj xav txog qib me nyuam, yog tias koj xav tau kev txhawb nqa zoo tshaj plaws, peb pab pawg neeg tuaj yeem xaiv cov qhab nia tshaj plaws, nyob ntawm koj lub hom phiaj rau koj cov khoom.
Ntawv muaj

Miskas Warehouse

Kev nthuav tawm

Cim npe nrov: Cov txiv ntseej zoo nplooj Extract, Tuam Tshoj, chaw tsim khoom, cov chaw muag khoom, cov khoom lag luam, cov khoom lag luam, hauv Tshuag, ISO, HACCP







