Dab tsi yogCelery Seed Extract?
Celery Seed Extractyog tus qauv botanical extract ntawm Apium graveolens, uas tau tsim los ua cov khoom siv raw hauv nutraceutical, zaub mov, thiab formulation industries, qhov uas nws txaus siab rau nws cov phytochemical profile, muaj peev xwm ua tiav, thiab muaj peev xwm tsim tau. Cov extract no feem ntau tau los ntawm cov kuab tshuaj los yog dej extraction thiab ces concentrated thiab qhuav, nrog rau cov ntsiab lus ntawm bioactive tshuaj (flavonoids, volatile roj, thiab ib txwm tshwm sim phenolic tebchaw) muab, thiab apigenin los yog apiin feem ntau xaiv raws li tus qauv nyob ntawm seb cov specification xav tau. Nws tab tom ua lag luam raws li qhov muaj peev xwm loj, cov lus qhia tshwj xeeb-raws li cov khoom xyaw, uas pab kev sib txawv ntawm cov khoom hauv ntau yam khoom, xws li cov khoom noj khoom haus sib tov, dej haus ua haujlwm, botanical capsules, thiab compound formulations. Nws muaj txiaj ntsig zoo raws li daim ntawv thov hauv kev lag luam, tsis yog qhov kawg ntawm kev sib cais- cov neeg siv cov lus thov, tab sis yog cov khoom siv ntau yam khoom siv botanical, uas muaj txiaj ntsig zoo rau cov khoom lag luam, huv - cov tswv yim daim ntawv lo, thiab cov qauv ntawm kev siv cov nroj tsuag hauv cov qauv. Nws tuaj yeem ua ke nrog lwm cov tshuaj ntsuab thiab cov khoom xyaw nquag, tso cai rau cov kws tsim qauv tsim cov qauv sib xyaw ua ke yam tsis muaj kev cuam tshuam rau daim ntawv lo pob tshab.

COA
| Yam khoom | Specification | Kev tshwm sim |
| Nroj tsuag siv | Noob / Tag nrho cov nroj tsuag (raws li tau teev tseg) | Noob |
| Qhov tshwm sim | Fine hmoov, xim av mus rau yellowish | Lub teeb xim av zoo hmoov |
| tsw | Yam ntxwv tshuaj tsw qab | Yam ntxwv tshuaj tsw qab |
| Saj | iab me ntsis, cog -zoo li saj | Me ntsis iab |
| Solubility | Ib nrab soluble hauv dej / ethanol | Ib nrab soluble |
| Tag nrho Flavonoids | 5% | 5.20% |
| Apigenin | 1% | 1.80% |
| Apiin | 3% | 3.60% |
| Cov ntsiab lus noo noo | Tsawg dua lossis sib npaug li 5.0% | 3.20% |
| Tshauv Ntsiab Lus | Tsawg dua lossis sib npaug li 8.0% | 4.70% |
| Particle Loj | 80-120 mesh | 100 mesh |
| Kev ceev ceev | 0.3-0.6 g / ml | 0.45 g / mL |
| Poob rau ziab | Tsawg dua lossis sib npaug li 5.0% | 3.10% |
| pH (1% tov) | 4.5 – 6.5 | 5.6 |
| Lead (Pb) | Tsawg dua lossis sib npaug li 2.0 ppm | 0,6ppm ua |
| Arsenic (As) | Tsawg dua lossis sib npaug li 1.0 ppm | 0,2ppm ua |
| Cadmium (Cd) | Tsawg dua lossis sib npaug li 1.0 ppm | 0,1ppm ua |
| Mercury (Hg) | Tsawg dua lossis sib npaug li 0.1 ppm | 0.03ppm ua |
| Tag Nrho Phaj suav | Tsawg dua lossis sib npaug li 10,000 CFU / g | 1,800 CFU / g |
| Poov & Pwm | Tsawg dua lossis sib npaug li 1,000 CFU / g | 120 CFU/g |
| E. coli | Tsis zoo | Tsis zoo |
| Salmonella | Tsis zoo / 25g | Tsis zoo |
Nrhiav cov khoom siv ntau lossis cov ntsiab lus ntawm cov khoom?
Thov Ib Tus Qauv Dawblos yogTej Quotekom tau txais COA, tus nqi, thiab kev xaiv xa khoom sai.
Cov khoom xyaw tseem ceeb
Celery Extractmuaj cov ntsiab lus qhia meej meej ntawm phytochemicals, nrog rau cov ntsiab lus tseem ceeb nyob ib puag ncig flavonoids thiab volatile compounds, qhov nrov tshaj plaws uas yog apigenin thiab nws daim ntawv glycoside, apigenin, uas feem ntau suav hais tias yog cov cim tseem ceeb tshaj plaws vim tias lawv cov ntsiab lus tseem ceeb thiab muaj peev xwm ua tau raws li cov qauv kev lag luam. Ntxiv rau cov no, cov extract kuj tseem muaj cov ntsiab lus tseem ceeb ntawm phthalides xws li 3-n-butylphthalide uas muab cov extract nws cov aroma profile ntxiv rau lwm cov flavonoids (xws li luteolin derivatives), phenolic tebchaw, thiab tsawg concentrations ntawm cov roj yam tseem ceeb. Txawm hais tias cov ntsiab lus tshwj xeeb ua nrog apigenin yog qhov tseem ceeb tshaj plaws hauv kev tsim thiab cov ntsiab lus vim tias muaj peev xwm txiav txim siab lawv qhov sib xws (xws li, los ntawm HPLC tus qauv), kev sib xyaw ua ke ntawm flavonoids thiab cov feem cuam tshuam tsis zoo yuav pab txhawb nqa tag nrho cov kev ntseeg siab thiab kev ua haujlwm ntawm cov extract hauv ntau cov khoom xyaw.
Txheej txheem
1. Raw Material Selection thiab Pre-kev kho mob
Cov noob ntawm Apium graveolens tau qhuav thiab tom qab ntawd sau raws li kev xav tau zoo, ua raws li kev ntxuav cov noob. Cov noob yog milled siv cov cuab yeej cuab tam rau ib qho kev teev tseg - qhov loj me kom thaj tsam ntau dua thiab nthuav tawm ntau dua.
2. Hydroalcoholic Extraction
Cov khoom rho tawm yog cov khoom siv milled nrog kev pab los ntawm cov zaub mov -qib ethanol- dej hauv kev tswj ntawm qhov kub thiab txias ntawm lub sijhawm. Cov txheej txheem no tso cai rau kev ua tiav kev ua tiav ntawm lub hom phiaj flavonoids thiab lwm yam phytochemicals thaum khaws cia kev nyab xeeb ntawm cov txheej txheem thiab ua raws li cov cai.
3. Khoom-kua sib cais
Cov sib tov yog muab rho tawm, tom qab uas nws yog lim los yog centrifuged kom tau cov kua extract thiab cov seem cog cov khib nyiab. Industrial filtration systems yog tsim los lav ib tug loj throughput tus nqi, thiab qhov poob ntawm active constituents raug txo.
4. Concentration nyob rau hauv kev txo qis
Nqus evaporation yog siv los mloog cov filtrate kom tshem tawm cov kuab tshuaj tshaj tawm ntawm qhov kub thiab txias kom khaws cov cua sov- cov ntsiab lus rhiab heev thiab txhim kho qhov ntom ntom kom ntxiv cov txheej txheem extract.
5. Purification thiab Standardization
Cov concentrated extract tuaj yeem ua kom huv ntxiv (xws li, resin adsorption lossis membrane filtration) kom pom zoo cov cim tseem ceeb, xws li apigenin, nyob ntawm seb cov khoom siv tshwj xeeb. Kev tswj xyuas, xws li HPLC, tom qab ntawd siv rau ntawm cov extract coj mus rau qib uas xav tau.
6. Kev ziab kom qhuav
Cov kua concentrate yog hloov mus rau hauv cov hmoov, uas feem ntau yog ua los ntawm cov tshuaj tsuag kom qhuav. Maltodextrin cov neeg nqa khoom tuaj yeem koom ua ke los txhim kho kev tuav, ntws, thiab ruaj khov ntawm cov hmoov hauv loj - nplai.
7. Sib tov thiab sib tov
Cov txiv hmab txiv ntoo qhuav yog sifted kom tau txais qhov loj me me, thiab nws tuaj yeem sib xyaw kom lav qhov sib xws ntawm batch - rau -batch ua ntej ntim.
8. Kev Tswj Xyuas Zoo thiab Ntim
Qhov kawgCelery Extract hmoovyog kuaj kom zoo, thiab cov kev ntsuam xyuas yuav suav nrog kev kuaj tus kheej, cov ntsiab lus nquag (kuaj), kev txwv microbiological, thiab tshuaj ntsuam xyuas cov kab mob. Cov extract tau tom qab tau ntim rau hauv ntau, thiab nws tau ntim rau hauv cov dej noo-cov khoom tiv thaiv, uas tuaj yeem muab tau rau hauv cov khoom lag luam.

Haum rau
Kev tsim khoom thiab kev tsim khoom,Celery Seed Extract hmoovfeem ntau suav nrog hauv cov qauv ua tiav los ua haujlwm dav dav, tsis yog - pab pawg neeg siv tshuaj kho mob uas txaus siab rau cov khoom siv cog-raws li cov khoom xyaw, huv - daim ntawv lo, thiab cov khoom ntshiab. Nws qhov kawg -siv kev lag luam feem ntau nyob rau hauv tandem nrog cov neeg laus cov neeg siv khoom uas xav botanical - cov khoom hauv paus chiv keeb raws li ib feem ntawm lub neej txhua hnub, tshwj xeeb tshaj yog nyob rau hauv cov ntsiab lus ntawm cov khoom noj khoom haus thiab cov dej haus, thiab hmoov khoom noj khoom haus blends. Cov neeg siv khoom no feem ntau yog cov uas muaj kev ua neej zoo lossis kev ua neej zoo, thiab cov uas xav tau cov khoom xyaw yooj yim, cov qauv uas tuaj yeem muab tau yooj yim hauv cov tshuaj ntsiav, ntsiav tshuaj, lossis cov ntawv haus dej haus yam tsis muaj kev cuam tshuam rau lawv lub siab. Ntxiv mus, nws yog feem ntau muab tso rau hauv formulations nrog ntau cov khoom xyaw nyob rau hauv uas nws ua hauj lwm raws li lub tswv yim ntawm kev noj kev haus kev pab cuam, thiab complements lwm yam botanical extracts kom ntxiv sib txawv cov khoom thiab thov rau daim ntawv lo. Hais txog kev ua lag luam segmentation, nws kuj tseem siv tau rau cov neeg siv khoom uas tseem ceeb dua rau cov khoom xyaw ntuj uas tsis yog cov khoom siv hluavtaws, xws li ua raws li cov nroj tsuag -rau pem hauv ntej lossis cov khoom sib xyaw- paub txog cov qauv kev yuav khoom.
Cov ntawv pov thawj

Asmeskas warehouse

Exhibition

Cim npe nrov: Celery Seed Extract, Celery Seed Extract Hmoov







