Dab tsi yog20-HiadroroxyECkev ua tuagHmoov?
Lub ntuj sib xyaw20- hydroxy EcdenceCone Hmoov, hu ua Ecdorterone, muaj feem ntau nyob rau hauv lawv daim foos paub tab tab sis kuj fears nyom thiab maral paus. Niaj hnub nimno kev noj qab haus huv thiab kev ua lag luam tawm dag zog rau cov nroj tsuag uas nws tau ua tiav, suav nrog cov leeg kev nce qib thiab kev txhawb nqa rov qab. Cov txheej txheem cov kev cai uas muaj ntau yam muaj peev xwm ua tau zoo dua cov leeg kev loj hlob thiab kev ua kom muaj kev tawm dag zog rau tib neeg lub cev. Lub hauv paus ntuj sawv thaum nws tseem ceeb sib txawv los ntawm cov khoom siv hluavtaws txij li nws muab ob qho tib si keeb kwm los ntawm cov nroj tsuag thiab kev siv cov tsis haum. Nws muaj cov nroj tsuag muaj zoo txhawb nqa nrog tsis muaj cov tshuaj txaus ntshai uas ua tau kev ua ncaws pob thiab yog li nws nyiam cov neeg ncaws pob thiab cov neeg nyiam dag zog nrhiav kev hloov tshiab no. Qhov muaj zog concentration nyob rau hauv nws daim ntawv hmoov ua kom zoo raws cov qauv kev tswj hwm hauv txhua hom tshuaj, xws li cov ntsiav tshuaj, ntsiav tshuaj, thiab dej haus rau kev xa khoom zoo ib txwm.

Coa
| Yam | Kev qhia tshwj xeeb | Qho kawg |
| Kev tshwm sim | Dawb crystalline hmoov | Ntuas |
| Tus ntxhiab | Tus yam ntxwv | Ntuas |
| Saj | Tus yam ntxwv | Ntuas |
| Daim qhia npe | Zoo rau Ecdorouse | Yam zoo |
| Assay (ecdorone) | Ntau dua los yog sib npaug rau 95. 0% | 96.30% |
| Sab cib tsom | 100% pass 80 mesh | Ntuas |
| Poob rau ziab | Tsawg dua los yog sib npaug rau 5. 0% | 2.70% |
| Txhos | Tsawg dua los yog sib npaug rau 5. 0% | 2.30% |
| Cov hlau hnyav | Tsawg dua los yog sib npaug rau 10 ppm | < 3 ppm |
| Txhuas (PB) | Tsawg dua los yog sib npaug rau 2 ppm | 0. 6 ppm |
| Arsenic (raws li) | Tsawg dua los yog sib npaug rau 1 ppm | 0. 2 ppm |
| Cadmium (CD) | Tsawg dua los yog sib npaug rau 1 ppm | 0. 1 ppm |
| Mercury (Hg) | Tsawg dua los yog sib npaug rau 0. 1 ppm | < 0.02 ppm |
| Residual cov kuab tshuaj | Nmt 5000 ppm (ethanol) | < 200 ppm |
| Microbiological Testions: | ||
| Tag Nrho Cov Phaj Suav | Tsawg dua los yog sib npaug rau 1, 000 cfu \/ g | < 100 CFU/g |
| Poov koob & pwm | Tsawg dua los yog sib npaug rau 100 cfu \/ g | < 10 CFU/g |
| E. coli | Qhov tsis zoo \/ 10g | Tsis zoo |
| Tus ntses siav | Tsis zoo \/ 25g | Tsis zoo |
Koj puas xav nyob hauv peb cov khoom? Tsuas yog tso cov lus ntawm lub vev xaib no lossis kev sib cuagdonna@kingsci.comncaj qha kom tau txais cov qauv dawb thiab kev txhawb nqa tshaj plaws!
Nta
Lub crystalline dawb rau-dawbloj ecdorxeMuaj nyob ua cov hmoov thiab cov khoom pov thawj me ntsis ntsim cov yam ntxwv thaum uas ua rau muaj kev kub ntxhov zoo dua qub thiab dej cawv dua li dej xaus cuam tshuam. Tshuaj lom neeg pleev cov kab sib piv cov kab molting hormones ecdys ecdysone thiab yog li pab txhawb cov protein synthesis thiab cov leeg kev loj hlob. Ntawm nws cov yam ntxwv tseem ceeb, cov tshuaj yeeb tshuaj ua cov tshuaj sterexodaloid, uas belongs rau phytoecdeesnoids tab sis tseem muaj cov tshuaj sauv hauv hluavtaws thaum kev faib tawm. Qhov sib xyaw ua ke muaj ib qho tshuaj tsis tseem ceeb uas tso cai rau nws los tsim cov kev sib txuas ntawm cov leeg cell los pib ua kom cov tshuaj tiv thaiv hluavtaws hluavtaws. Cov compound tswj hwm kev ruaj khov ntawm chav tsev kub tsis tu ncua, uas ua rau muaj ntau pawg ua haujlwm nrog nws thiab suav nrog nws cov kev noj zaub mov ntxiv.

Kev ua
1. Raw Khoom Xaiv:
Thawj kauj ruam ntawm kev siv rhaponticum cartamoids (maral hauv paus lossis lwg cov nyom) raws li cov khoom siv raw) raws li kev xaiv ntawm cov khoom siv hluav taws xob zoo. Kev sau cov khoom ntawm cov nroj tsuag tshwm sim ntawm nws lub sij hawm ncua sij hawm los ua kom zoo tshaj plaws ecdeesno cov ntsiab lus ntau ntau.
2. Kom qhuav thiab sib tsoo:
Ua raws li cov txheej txheem sau qoob loo yuav tsum tau ua tib zoo ntxuav kom tshem tawm cov dej noo vim tias cov kev siv dej siab txo cov kev ua tau zoo. Cov av cog av teeb meem ua tiav qib siab dua vim tsim cov tshuab hluav taws xob tig cov hauv paus hniav qhuav thiab thaj chaw rau hauv cov khoom zoo.
3. Cov tshuaj tiv thaiv tawm:
Tom qab cov hmoov nroj tsuag hmoov npaj, cov kws tshawb nrhiav ua cov kuab teeb meem extraction siv ethanol lossis methanol zuj zus los yog ua ke nrog organic sib tov. Daws ecdactionroids, suav nrog cov khoom sib xyaw cov ntsiab lus tseem ceeb, siv qhov chaw thaum lub sijhawm no los ntawm cov khoom siv cog. Cov kuab tshuaj uas haum yog xaiv txij li nws yuav rho tawm cov tebchaw bioactive zoo tab sis tshem tawm cov kev tsis txaus ntseeg.
4. Pom:
Cov kua tshuaj ua kua muaj ecdeests tawm thaum cog cov khoom seem yog cov kev sib tov ntawm kev sib cais thaum sib cais. Lub kaw lus lim dej ua ob qho zoo tshuaj thiab cov khoom siv tau siv tau ntawm extract.
5. Evaporation thiab concentration:
Nyob rau hauv kev txo qis, lub siab qeeb otary evapator xaiv cov kuab tshuaj, uas ua rau tuab, viscous kua daim ntawv ntawm cov extract. Kev tshem tawm ntawm cov kuab tshuaj los ntawm cov txheej txheem no yields muaj zog thiab muaj zogHydroxyecdysconetshuaj yeeb tshuaj.
6. Kev ua kom huv (yeem):
Kab chromatography thiab recrystallization ua raws li cov txheej txheem ua kom tiav rau kev ua tiav kev coj dawb huv ntxiv. Cov txheej txheem sib cais nws los ntawm kev sib cais nws los ntawm lwm cov Cheebtsam Extract, yog li nqa cov khoom siab tshaj plaws rau cov khoom kawg.
7. Kom Qhuav thiab Hmoov:
Cov txheej txheem rho tawm xaus rau hauv cov hmoov av ruaj khov los ntawm cov txheej txheem kom qhuav uas siv khov kho lossis ziab kom qhuav.Ecdoron HmoovUndergoes ua kom ceev faj ntim ua ntej nws siv los ua cov khoom xyaw nquag ua ke thiab lwm cov ntawv thov uas cuam tshuam.
8. Cov Qauv Qauv:
Cov txheej txheem rho tawm xaus nrog cov txheej txheem ntawm nws cov khoom lag luam thoob plaws txhua cov khoom lag luam. Cov txheej txheem ntsuas kev ua tau zoo ua kom ntseeg tau tias cov khoom kawg uas yuav tsum tau ua ntej nws siv hauv cov tshuaj ntxiv thiab lwm yam.
Daim ntawv muaj cai

Tsev tsim khoom

Kev nthuav tawm

Cim npe nrov: 20- hydorroxy ecdencesone hmoov, ecdalsone, cov chaw tsim khoom, khoom lag luam, khoom lag luam, kosher, iso, haccp







