Echinacea Purpurea Extract yog dab tsi?

Mar 17, 2022 Tso lus

Echinacea purpurea extract hmoov is an immune booster and immune regulator that is widely valued by Europe and the United States. Echinacea is one of the very few botanicals found in the world with dual effects of immunity enhancement and anti-inflammatory, with a wide therapeutic range and stable curative effect. Chichoric acid is an important active ingredient in Echinacea, has strong free radical scavenging ability and antioxidant activity, and can be anti-inflammatory, antibacterial, anti-HIV virus, and improve immunity.

 

Cov muaj pes tsawg leeg ntawm Echinacea extract muaj {{{0}}}02-21.4 feem pua, sweetener 4-14 feem pua, qaub neeg sawv cev {{10}}.02-0.12 feem pua ​​, antioxidant 0.008-0.02 feem pua, stabilizer 0.1-0.2 feem pua, rooj ntsev 0.008-0.02 feem pua, thiab cov khoom seem rau dej. Ib qho dej haus ua haujlwm nrog cov nyhuv hypoglycemic auxiliary yog npaj los ntawm kev ntxiv lwm cov khoom pabcuam. Cov tib neeg tau muab cov txiaj ntsig los ntawm ntau qhov kev sim: Echinacea extract tuaj yeem muaj txiaj ntsig los pab txo cov ntshav qab zib.

 

For people with diabetes, it will be of great significance to the treatment of diabetes if we can find a type of food that can intervene in people's daily life to relieve diabetes, reduce fasting blood sugar levels, have no toxic side effects, and are delicious and have high nutritional value. Echinacea extract can regulate blood sugar by improving the degree of glucose tolerance and insulin resistance in the body, so as to achieve the purpose of controlling blood sugar, and then effectively improve the symptoms of diabetes and prevent complications.

 

Cov txiaj ntsig ntawm Echinacea Extract Energy Drink

Piv nrog cov tshuaj yej hnab lossis tshuaj ntsiav, cov khoom xyaw nquag ntawm Echinacea purpurea dej haus yog siab. Lub hnab tshuaj yej yuav tsum tau tsau rau hauv dej kub, uas tsis yooj yim rau noj, thiab cov khoom xyaw nquag nqus los ntawm tib neeg lub cev raug txwv, uas tsis zoo li ncaj qha rho tawm Echinacea paj extract.

 

Echinacea effervescent ntsiav tshuaj muaj cov txheej txheem tsim khoom siab thiab nyuaj, tus nqi siab, tus nqi muag khoom, nruj ntim yuav tsum tau ua, thiab yooj yim nqus dej noo;

Txawm hais tias cov ntsiav tshuaj zoo tib yam lossis cov tshuaj ntsiav muaj cov nqi tsim khoom qis thiab ruaj khov zoo, lawv qhov kev puas tsuaj hauv lub cev qeeb, qhov kev sib cais ntawm cov khoom xyaw yog tsawg, thiab qhov nqus thiab bioavailability tsis siab.

 

Echinacea ua haujlwm dej haus muaj bioavailability siab, nqus sai hauv lub cev, ruaj khov zoo, thiab tuaj yeem siv los ntawm txhua tus neeg. Lub echinacea extract, uas yog ib qho nyuaj rau nqos, yog npaj rau hauv ib tug haus dej nrog chrysanthemum fragrance, mellow saj, nruab nrab sweetness thiab qaub, thiab tsis muaj cov tshuaj hormones thiab pigments ntxiv, uas yuav tsum tau txais los ntawm pej xeem.

 

Cov teebmeem ntawm Echinacea Extract

Sim zam kom tsis txhob ntev - noj tas mus li, vim tias ntev - lub sij hawm stimulation ntawm kev tiv thaiv kab mob yuav ua rau lub zog ntawm lub cev tiv thaiv kab mob, uas yuav ua rau lub cev tsis muaj zog, thiab thaum ntsib nrog tus kab mob, nws yuav yuav tsis muaj zog los sib ntaus. Tsis tas li ntawd, cov menyuam yaus hnub nyoog qis dua 2 xyoos, cov neeg mob ntshav qab zib, cov uas muaj kev tiv thaiv kab mob - cov kab mob ntsig txog, lossis cov neeg uas muaj kev tiv thaiv kab mob -txog kev kho tshuaj yuav tsum zam tus kheej - noj echinacea cov khoom, thiab lawv yuav tsum sab laj nrog lawv cov kws kho mob ua ntej siv lawv. Tsis tas li ntawd, ib tus neeg tsawg heev yuav muaj kev tsis haum rau Echinacea, xws li pob khaus, khaus, qhov muag liab, raws plab, ntuav, kiv taub hau, los ntswg qhov ntswg, thiab lwm yam. Yog tias muaj kev tsis haum tshuaj, cov khoom yuav tsum tau txiav tam sim ntawd.

 

KingSci Echinacea purpurea extract hmoov Standard khoom

Specification

Txoj Kev Xeem

Qhov tshwm sim

4% Chichoric acid

HPLC

ntsuab hmoov zoo

2 percent Chichoric acid 

HPLC

Yellow -ntsuab hmoov zoo

4 percent Polyphenols (Echinacea plus Caffeic Acid plus Chlorogenic Acid plus Chichoric Acid)

HPLC

Yellow -ntsuab hmoov zoo

7% Polyphenols ntxiv rau 2% Chichoric acid

UV HPLC

Yellow -ntsuab hmoov zoo

4% Polyphenols ntxiv rau 1% Chichoric acid

UV HPLC

Yellow -ntsuab hmoov zoo

4% Polyphenols

UV

Brown-ntsuab zoo hmoov

7% Polyphenols

UV

Brown-ntsuab zoo hmoov


KingSci Echinacea purpurea extract hmoov Dej soluble khoom

4% Polyphenols ntxiv rau 1% Cichoric acid

UV HPLC

Yellow -ntsuab hmoov zoo

7% Polyphenols ntxiv rau 2% Cichoric acid

UV HPLC

Yellow -ntsuab hmoov zoo

4% Polyphenols (Echinacea ntxiv rau Caffeic acid ntxiv rau Chlorogenic acid ntxiv rau Cichoric acid)

HPLC

Yellow -ntsuab hmoov zoo