Dab tsi yogCitrus Aurantium Extract?
Citrus Aurantium Extract, tseem hu ua tus txiv hmab txiv ntoo tsis tawg ntawm cov txiv kab ntxwv iab, yog ib qho kev lag luam zoo, hauv zaub mov zoo, dej haus, thiab chaw muag tshuaj. Nws muaj array ntawm cov tebchaw bioaction, ib qho ntawm feem ntau zoo-}}}} yooj yim, thiab lwm yam alkaloids, uas tuaj yeem txhawb nws tus nqi ua haujlwm. Rau tus neeg siv, qhov kev rho tawm no yog txaus siab vim nws cov khoom siv raw thiab muaj peev xwm ua kom muaj cov khoom siv zoo sib xws uas yuav ua rau cov kws tsim khoom zoo sib xws. Nws cov kev siv tau dhau mus dhau kev noj haus cov tshuaj noj kom txhawb nqa cov kev ua haujlwm ntawm kev ua haujlwm botanical uas yuav tsum muaj zaub mov zoo nkauj uas muaj kev ua tau zoo yog prime. Raws li ib tug neeg yuav khoom, qhov tseeb tias nws yog tus neeg ua haujlwm - Tus lej ua si, yog lwm qhov kev ua lag luam tam sim no rau kev ua lag luam thiab cov kev xav tau hauv cov khoom sib txawv.
Coa
Ntsuas Yam | Kev qhia tshwj xeeb | Qho kawg | Txojkev |
Daim qhia npe | Yam zoo | Yam zoo | HPLC / TLC |
Nquag compound (synphrine) | Ntau dua los yog sib npaug rau 6% | 6.20% | HPLC |
Dej | Tsawg dua los yog sib npaug rau 8.0% | 5.50% | Poob rau ziab |
Cov ntsiab lus tshauv | Tsawg dua los yog sib npaug rau 5.0% | 3.80% | Aoac 923.03 |
Ceev ntom | 0.45-0.60 g / ml | 0.52 g / ml | USP Txuj Ci |
Qhov loj me me | 100% dhau 80 mesh | Ua raws li | Sieving |
Residual cov kuab tshuaj (ethanol) | Tsawg dua los yog sib npaug rau 5000 ppm | 3500 ppm | Gc |
Cov hlau hnyav (PB) | Tsawg dua los yog sib npaug rau 2.0 mg / kg | 0.8 mg / kg | ICP - ms |
Cov hlau hnyav (raws li) | Tsawg dua los yog sib npaug rau 1.0 mg / kg | 0.3 mg / kg | ICP - ms |
Cov hlau hnyav (CD) | Tsawg dua los yog sib npaug rau 1.0 mg / kg | 0.2 mg / kg | ICP - ms |
Cov hlau hnyav (HG) | Tsawg dua los yog sib npaug rau 0.1 mg / kg | Nd | ICP - ms |
Microbial Limits: Tag Nrho Cov Phaj Suav | Tsawg dua los yog sib npaug rau 1000 cfu / g | 250 cfu / g | Aoac 990.12 |
Poov koob & pwm | Tsawg dua los yog sib npaug rau 100 cfu / g | <10 cfu/g | AOAC 997.02 |
E. coli | Tsis zoo | Tsis zoo | AOAC 991.14 |
Tus ntses siav | Tsis zoo | Tsis zoo | AOAC 2004.03 |
Koj puas xav nyob hauv peb cov khoom? TsuasTso lus ciaNtawm nplooj ntawv no lossis dhau losdonna@kingsci.comTxhawm rau kom tau txais cov qauv dawb thiab kev txhawb nqa tshaj plaws!
Cov khoom xyaw tseem ceeb
Bitter txiv kab ntxwv extractPuas yog ib qho kev rho tawm uas muaj ntau cov tebchaw ntau, sterphreline ua qhov tseem ceeb ntawm cov tebchaw, vim nws tau pom los tswj hwm lub zog ua haujlwm ntawm qhov tshwj xeeb. Ua ke nrog synashrine, cov extract muaj cov txiaj ntsig flavonoids, hesperidin, thiab lwm yam muaj txiaj ntsig rau cov khoom noj khoom haus thiab kev ua haujlwm ntawm lub cev ntawm cov kev rho tawm. Nws yog pom tias feem ntau ntawm cov kev ua haujlwm zoo tshaj plaws yog ntaus nqi rau synasoids raws li cov nquag pab txhawb rau cov kev ua haujlwm dav dav ntawm kev rho tawm. Thaum muaj cov ntawv thov kev lag luam, qhov tseem ceeb tshaj plaws yog cov qauv cov qauv ntawm cov khoom noj kom tau zoo, thiab cov kev daws teeb meem kev ua si.
Kev ua
1. Cov khoom siv raw thiab kev tu
Cov txiv kab ntxwv iab yog ua tib zoo xaiv kom paub tseeb tias muaj qib siab ntawm cov khoom sib txuas. Cov khoom lag luam nyoos dhau los ua kom tsis suav nrog cov kuab paug, plua plav, thiab cov khoom seem ntawm nws cov chaw kom muaj cov khoom ntshiab li qhov pib.
2. Kom qhuav thiab milling
Cov txiv hmab txiv ntoo uas tau raug ntxuav tawm tau qhuav hauv qab qhov kub thiab txias hauv kev txiav txim kom tswj cov kab txuas sib xyaw. Cov khoom siv tau qhuav, tom qab uas nws yog milled kom cia cov chaw siab tshaj plaws hauv kev txiav txim siab.
3. Cov kev qhia txog kev rho tawm
Feem ntau, ethanol lossis dej thiab ethanol sib tov yog siv raws li cov kuab tshuaj vim tias lawv muaj kev nyab xeeb thiab ua tau zoo raws li extraction kuab tshuaj. Cov khoom cog ntoo yog milled thiab tom qab ntawd raug solvent extraction ntawm kev kub ntxhov thiab lub zog hauv kev sib zog ua kom paub ntau yam thiab flavonoids ntau li sai tau.
4. Pom kev thiab siab
Cov kev rho tawm yog tom qab ntawd lim tom qab extraction kom tshem tawm cov tsis muaj realidule seem. Qhov no filtrate yog tom qab ntawd mloog qis hauv kev siv lub tshuab nqus tsev, thiab qhov no khaws cov ntsiab lus nquag thiab cov ntsiab lus txo qis.
5. Kev ua kom huv thiab cov qauv
Cov tshuaj tiv thaiv zoo tshaj plaws yog ntxiv ua kom zoo dua los tshem tawm cov khoom xyaw uas tsis xav tau thiab yog hloov kho nrog qhov kev xav tau uas tseem ceeb tshaj plaws nrog kev hwm kev lag luam.
6. Kom qhuav (tshuaj pleev kom qhuav lossis ziab khaub ncaws ziab)
Cov extract ntshiab yog qhuav (feem ntau los ntawm cov tshuaj tsuag kom qhuav) los tsim lub ruaj khov, pub dawb {}} khiav hmoov. Qhov no ua rau nws zoo soluble nrog rau kom tau sib xws nrog cov sib txawv.
7. Cov nkauj zaum kawg thiab tswj tau zoo
TusCitrus Aurantium synasrineYog sieved los qhia ib qho kev ntsuas me me, thiab kev nyab xeeb uas muaj kev nyab xeeb, thiab cov khoom siv noo noo, thiab cov kev cai noo noo, thiab cov kev cai noo nyob hauv cov kev cai thoob ntiaj teb thiab cov neeg siv khoom.
Haum rau
Cov tuam txhab uas xav qhia cov khoom lag luam rau cov neeg laus cov neeg tuaj yeem txaus siab, lub zog ua haujlwm, thiab cov neeg ua kis las thiab kev tawm dag zog tuaj yeem xav txog qhov iabTxiv kab ntxwv extract ntxivRaws li lub hom phiaj tseem ceeb ua lag luam. Nws yog qhov sib txuam hauv kev noj cov tshuaj noj kom zoo, thiab cov khoom noj ua kis las kom pab lawv cov neeg tau txais kev pab cuam lub zog, tswj lub cev muaj kev sib cav, lossis nyob ntawm lub cev, lossis nyob vibrantly. Qhov kev ua tau zoo ntawm nws, nyob rau hauv cov ntaub ntawv no, pom hauv nws txoj kev siv rau cov khoom lag luam, tshwj xeeb yog cov khoom noj muaj txiaj ntsig, cov khoom noj kom zoo rau kev noj qab haus huv los ua haujlwm nrog.
Ntawv muaj
Miskas Warehouse
Kev nthuav tawm
Cim npe nrov: Citrus aurantium extract, Tuam Tshoj, tuam ntxhab, cov chaw muag khoom, cov chaw muag khoom, nqe, nqe, hauv Tshuag, ISO, HACCP